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South Georgia and the South Sandwich Islands



Lᵃᵘⁿᶜʰⁱⁿᵍ
Mⁱˢˢⁱˡᵉˢ
Aᵗ
Oʳᵖʰᵃⁿˢ
you have a bulge o: someone's happy ;) nuzzles your necky wecky~ murr~
hehehe rubbies your bulgy wolgy you're so big :oooo rubbies more on your
bulgy wolgy it doesn't stop growing ·///· kisses you and lickies your
necky daddy likies (; nuzzles wuzzles I hope daddy really likes $:
wiggles butt and squirms I want to see your big daddy meat~ wiggles butt
I have a little itch o3o wags tail can you please get my itch~ puts
paws on your chest nyea~ its a seven inch itch rubs your chest can you
help me pwease squirms pwetty pwease sad face I need to be punished runs
paws down your chest and bites lip like I need to be punished really
good~ paws on your bulge as I lick my lips I'm getting thirsty. I can go
for some milk unbuttons your pants as my eyes glow you smell so musky
:v licks shaft mmmm~
4 posta(s) de bacalhau demolhado
6 dl leite
1 cebola(s) cortada(s) em rodelas
azeite
2 c. sopa farinha
1 kg batata(s)
noz moscada
2 dl natas
queijo ralado
q.b. sal
1. Coza as postas de bacalhau em leite.
2. Corte a cebola em rodelas finas e refogue em azeite até estar mole e transparente.
3. Escorra o bacalhau e desfaça-o em lascas e junte à cebolada. Deixe refogar lentamente. Polvilhe com farinha, mexa e regue com leite coado, onde cozeu antes o bacalhau. Deixe engrossar, mexendo de vez em quando.
4. Descasque e corte as batatas em cubos e frite em óleo não quente, de forma a deixá-las mais cozidas que fritas. Escorra as batatas e junte-as ao bacalhau. Tempere com sal, pimenta e noz-moscada.
5. Deite tudo num tabuleiro untado de ir ao forno, espalhe por cima as natas e polvilhe com queijo ralado. Leve ao forno até estar gratinado. Sirva com uma salada fresca de alface e tomate.