8
Products
reviewed
516
Products
in account

Recent reviews by andrewskiiiii

Showing 1-8 of 8 entries
3 people found this review helpful
21.3 hrs on record (15.7 hrs at review time)
You’re a walking tank with a chainsword, turning Tyranids into confetti while yelling about the Emperor. It’s brutal, it’s loud, and it’s glorious. 10/10, would purge xenos again
Posted December 29, 2024.
Was this review helpful? Yes No Funny Award
1 person found this review helpful
1 person found this review funny
36.6 hrs on record (9.0 hrs at review time)
this game slaps harder than my dads belt
Posted December 9, 2023.
Was this review helpful? Yes No Funny Award
No one has rated this review as helpful yet
1.1 hrs on record
Early Access Review
I wish I went to The Day Before

So I never had to see this
Posted December 7, 2023. Last edited December 7, 2023.
Was this review helpful? Yes No Funny Award
No one has rated this review as helpful yet
77.9 hrs on record (2.5 hrs at review time)
Elden Crash?
Posted February 26, 2022.
Was this review helpful? Yes No Funny Award
No one has rated this review as helpful yet
66.7 hrs on record (13.0 hrs at review time)
yes
Posted October 22, 2021.
Was this review helpful? Yes No Funny Award
1 person found this review helpful
1,861.3 hrs on record (1,116.3 hrs at review time)
CS:GO Review
If you're looking for a review on this game you've come to the wrong place, but if you're looking for an outstanding pie recipe you've come to the right place.

Ingredients:

1. 6 tablespoons unsalted butter
2. 1/2 cup white sugar
3. 1/2 cup brown sugar
4. 1/4 cup water
5. 1/4 teaspoon cinnamon
6. 1 pinch salt
7. 5 apples - peeled, cored and sliced
8. 1 pastry for double-crust pie

Directions:

1. Preheat oven to 425 degrees F (220 degrees C).
2. Combine butter, white sugar, brown sugar, water, cinnamon, and salt in a saucepan over medium heat. Bring to a boil, remove from heat and set aside.
3. Roll out half the pastry to fit a 9-inch pie plate. Place bottom crust in pie plate; pour in apple slices.
4. Roll out top crust into a 10-inch circle. Cut into 8 (1-inch) wide strips with a sharp paring knife or pastry wheel. Weave the pastry strips, one at a time, into a lattice pattern. Fold the ends of the lattice strips under the edge of the bottom crust and crimp to seal.
5. Pour butter-sugar mixture over top of pie, coating the lattice, and allowing any remaining sauce to drizzle through the crust.
6. Bake in the preheated oven for 15 minutes. Reduce heat to 350 degrees F (175 degrees C), and bake until the crust is golden brown, the caramel on the top crust is set, and the apple filling is bubbling, 35 to 40 more minutes. Allow to cool completely before slicing.
Posted November 26, 2016. Last edited May 26, 2022.
Was this review helpful? Yes No Funny Award
No one has rated this review as helpful yet
7.1 hrs on record (6.8 hrs at review time)
Best Zombie game EVAR!
Posted December 27, 2011.
Was this review helpful? Yes No Funny Award
No one has rated this review as helpful yet