Bapao
Peking, Beijing, China
Ash Ketchum: "It is a steamed white bun with a filling of beef, chicken, pork, other meat, or vegetables. Bapao is often eaten with chili sauce. A large component of Bapao is chicken fat that is added to the dough."

Ash Ketchum: "It is a steamed white bun with a filling of beef, chicken, pork, other meat, or vegetables. Bapao is often eaten with chili sauce. A large component of Bapao is chicken fat that is added to the dough."

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